Eat

Brunch Avocado: gently smashed avocado, perked up with chilli and lemon, beetroot hummus on toasted sourdough with a datterini tomato pepperonata.

Served on weekends and bank holidays from noon until 4pm

Brunch Avocado

gently smashed avocado, perked up with chilli and lemon, beetroot hummus on toasted sourdough with a datterini tomato pepperonata.

£12.95

Served on weekends and bank holidays from noon until 4pm

Morning Scramble

scrambled ackee with herb-roasted datterini tomatoes, mushroom, spinach and peppers with toasted sourdough.

£10.95

Served on weekends and bank holidays from noon until 4pm

Fluffy American Pancakes

stacked and served with maple syrup, mixed berries and vanilla cashew cream.

£9.95

Just veg, with edge.